Semillon

BEST SEMILLON OF THE YEAR - Still something of a bargain given its pedigree and track record, Mendel’s Semillón almost single-handedly resurrected the variety’s fortunes in Argentina. Sourced from a Paraje Altamira block planted in 1942, it’s a subtly oaked delight, all citrus, aniseed and beeswax with a stony freshness and subtle wood spices. Tim Atkin 2024

Flinty nose with lemon zest, yellow kiwi, wet stone, light honey and burnt feathers. Medium-bodied on the palate, with bright acidity and a chalky feel at the end. Long and minerally finish. This will gain complexity as it ages. Better from 2026. Screw cap. James Suckling May 2024

The 2023 Sémillon hails from La Consulta in the Uco Valley. Fifty-five percent of the wine was fermented and aged in new French oak barrels for six months. A yellow wine in hue, the aromas feature honey, delicate chamomile and a light cedar note. The dry, mild, refreshing wine lingers on a resin-like expression. This is a pristine wine crafted in a modern style. Vinous October 2024