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Product Name: La Posta Cocina Blend 2007

Varietal Composition: 60% Malbec, 20% Bonarda, 20% Syrah

Vineyard Location: 40% La Consulta, 40% Altamira, 20% Vista Flores ( Mendoza )

Vineyard Elevation: 2,300 feet

Age of Vines: 10 years

Rootstock: Ungrafted

Harvest Method: Hand-harvested

Oak Regimen: 10 months in 70% French and 30% American Oak barriques; 20% new

Fining: none

Filtration: None

Alcohol: 13.5%

pH: 3.71

T.A. 5.10

Total Case Production: 9,000 cases

 

Tasting Notes/Food Pairing Suggestions

The blend impresses you right from the start. Aromas of red cherries and raspberries are infused with mocha and spice hints that give up the secret about what's to come. Your first sip washes braodly across your palate like a flood of sweet, fresh fruit and the viscous mouthfeel keeps the flavors lingering for awhile. The hints of baking spice and some oak keep the flavors fresh and lively. This is a wine that you'll wnat to stanck up in your wine rack (or closet) for any occasion. Great all by itself or with all of your favorite red wine foods.

 

 

 

 

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