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Vine Connections | Press and Reviews | Wine | La Posta | Bonarda Armando Vyd. |
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2006 La Posta Bonarda, Estela Armando Vineyard
89 Points
Robert Parker Jr.'s "The Wine Advocate", December 2007
"The 2006 Bonarda was sourced from the 44 year old Estela Armando Vineyard, and was aged for 10 months in 70% French and 30% American oak, 20% new. Deep crimson-colored, the wine is fruity and fragrant with notes of cedar, spice box, red and black raspberries. Mediunm-bodied, on the palate notes of pepper, chocolate, and mint emerge. Ripe and tasty with gobs of flavor, this hedonistic and well-priced effort can be enjoyed over the next 5 years. All four La Posta wines are outstanding values. "
2006 La Posta Bonarda, Estela Armando Vineyard
88 Points
Wine Spectator, November 2007
"Showy, with lots of blackberry, plum and fig fruit caressed by sweet mocha and mesquite hints. The long, fleshy finish will have a lot of fans."
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